Probiotics

9 Surprising Benefits of Kimchi

Nutrition Evidence Based Kimchi is a traditional Korean dish made with salted, fermented vegetables. It is nutrient-dense, contains probiotics, and may help support the immune system and reduce inflammation, among many possible benefits. Historically, it hasn’t always been possible to grow fresh vegetables throughout the year. Therefore, people have developed food preservation methods, such as

The 19 Best Prebiotic Foods You Should Eat

Prebiotics are a form of dietary fiber that feed the “friendly” bacteria in your gut. This allows your gut bacteria to produce nutrients for your colon cells, which leads to a healthier digestive system. Some of these nutrients include short-chain fatty acids like butyrate, acetate, and propionate. These fatty acids can be absorbed into your